The ultimate dip for the holidays! This simple whipped feta dip is topped with a delicious honey-sweetened cranberry sauce, chopped walnuts, and served with your favorite bread and crackers for the best crowd-pleasing appetizer!

It’s easy to make, made with super simple ingredients, and it looks gorgeous on your holiday tables! Enjoy! xo

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Whipped Feta + Cranberry Sauce Dip

  • Author: Mia Swinehart
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 1012 servings 1x
  • Category: Appetizers


Easy whipped feta dip with a simple honey cranberry sauce!



Feta dip:

  • 8 oz block of feta, drained of any liquid
  • 1 tbsp olive oil
  • 1 clove of garlic, peeled
  • 3/4 cup plain unsweetened Greek yogurt
  • Salt + pepper, to taste


Cranberry sauce:

  • 10 oz frozen cranberries
  • Juice of 1/2 an orange
  • 1/3 cup honey
  • 1/2 cup water

For serving:

  • Chopped walnuts
  • Crackers
  • Pita bread (or bread of choice)


  1. Add all feta dip ingredients to your food processor. Process until a smooth and creamy dip forms. Set in the fridge until cranberry sauce has cooled and you’re ready to serve.
  2. Make the cranberry sauce by adding all ingredients to a sauce pan over medium heat. Bring to a boil then reduce to a simmer for about 10 minutes, stirring frequently, until thickened and cranberries have burst. Allow to completely cool before adding on top of your feta dip.
  3. Top dip with chopped walnuts and serve with crackers and bread of choice.

Appetizers + Sides, Gluten Free, Recipes, Snacks, Vegetarian


Jan 8, 2024

Whipped Feta + Cranberry Sauce Dip

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Simple. Attainable. Gathered Nutrition.