One of the easiest meals you can make! These breakfast tortilla pizzas are amazing for breakfast, lunch, or dinner, and they take about 5 minutes to whip up!

A healthier, simpler take on pizza. These breakfast tortilla pizzas are super customizable, which is why I love them! You can use up any veggie scraps or leftovers you have on hand, and any cheese you have!

When I first shared these on Instagram, I couldn’t believe how many of you made these immediately and loved them! I knew I had to get them up on the blog!

They are such a good way to use up odds and ends at the end of the week, and leaves you with such a yummy meal!

You can use any tortillas you love! Just keep an eye on them while they bake to achieve desired crispness, as well as how well-done you like your egg! I’m a weirdo that doesn’t like runny eggs, so I wait until the last minute. But you do you 😉

These sort of give me throw-back lunchable vibes and I love it! You can keep these super simple, or really jazz them up. Whatever you’re feeling!

Use a gluten free tortilla to keep these totally gluten free, and some vegan cheese if you prefer or need a dairy free option!

The whole fam will love these tortilla pizzas- I promise! Let me know what you think below if you give these a try!

Enjoy! xo

Easy Tortilla Breakfast Pizza

★★★★★ 5 from 3 reviews

• Author: Mia Zarlengo
• Prep Time: 5 minutes
• Cook Time: 10 minutes
• Total Time: 15 minutes
• Category: Lunch, Dinner

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Description

Gluten free breakfast tortilla pizza. A super simple and customizable meal!

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Ingredients

• Tortillas
• Marinara or pizza sauce
• Shredded cheese of choice
• Eggs (1 per tortilla)

Optional additional toppings:

• Any extra veggies
• Bacon, breakfast sausage, or ground turkey
• Fresh Herbs
• Avocado slices (add after baking)

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Instructions

1. Preheat oven to 425°F and line a baking sheet with parchment paper.
2. For each tortilla, spread a layer of pizza sauce.
3. Add any toppings (ex: spinach, olives, bacon, sliced tomatoes, etc.) and sprinkle with cheese (vegan or regular cheese will work). 
4. Carefully crack an egg over the top of each pizza.
5. Bake for 8-12 minutes, until edges of tortillas are crispy and egg is cooked to your preference.

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