Description
An easy 5 ingredient pasta dinner with creamy Alfredo sauce, canned clams, and zucchini noodles!
Ingredients
Scale
- 9 oz pasta of choice
- 1 tbsp olive oil or butter
- 2 (5 oz) cans of chopped clams, drained
- 1 jar of Alfredo sauce
- 1 (12 oz) bag of zucchini noodles*
- Salt and pepper, to taste
Instructions
- Cook pasta according to directions on box.
- Meanwhile, heat a large skillet over medium heat with olive oil or butter. Add zucchini noodles. Season with salt and pepper and allow to cook for 4-5 minutes.
- Stir in drained clams and Alfredo sauce. Allow to simmer for 5-10 minutes, then stir in your pasta and enjoy!
Notes
*Alternatively, you can use whole zucchinis to make zucchini noodles. Use anywhere from 1-2 zucchinis.