Description
Easy low carb broccoli, chicken, and cheese skillet!
Ingredients
Scale
- 2 tbsp unsalted butter
- 1 small onion, finely diced
- 2 cloves of garlic, minced
- 1 head of broccoli, cut into florets
- 1 rotisserie chicken, shredded
- 3/4 cup bone broth ( can sub regular broth)
- 1 + 1/2 cups shredded cheddar
- Salt + pepper, to taste
- Optional: red pepper flakes
Instructions
- Heat a large skillet with high sides and a lid over medium heat.
- Melt butter, then add onion and garlic. Sauté for 4 minutes.
- Stir in broccoli and broth, then stir in shredded chicken. Season well with salt and pepper (and option to add red pepper flakes). Slightly reduce heat and cover the pan. Allow to cook for 10-12 minutes.
- Top with cheese and return lid until cheese is melted. Serve and enjoy!